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Kursteilnehmer-Bewertung und -Feedback für Stanford Introduction to Food and Health von Stanford University

16,684 Bewertungen
5,026 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:



Aug 07, 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.


Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

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2576 - 2600 von 4,974 Bewertungen für Stanford Introduction to Food and Health

von Anna S

Jul 21, 2017

Very accessible and well presented useful information.

von jiwon p

Nov 16, 2016

I learned a lot of things and information about health

von Deborah M

Nov 07, 2016

Brilliant introduction to healthy eating and lifestyle

von fahad m

Oct 17, 2016

get a lot of information about the food and the health

von Jesus C

Feb 15, 2016

Very clear and didactic. Useful concepts to the point.

von Yiorgos P

Feb 05, 2016

Good, succint , well presented and informative course

von Roy A E

Jan 21, 2016

Quality course with valuable content. Good experience!

von Kseniya

Jan 21, 2016

Awesome! Very inspiring! I wish it lasted much longer!


Sep 27, 2020

Muito bom e educativo. Deve ser divulgado amplamente.

von Anish M

Sep 07, 2020

Love the recipes here and also extremely informative!

von Olaoye V O

Sep 04, 2020

It interesting but I don't know to get my certificate

von Francine S

Sep 01, 2020

Lindo curso! Obrigada pelos conteúdos e oportunidade!

von Farrel M

Aug 07, 2020

Good layout , easy to understand. Tought very well .

von Tracy P

May 04, 2020

I learned a lot from course! It was very interesting!

von Kurt M

Feb 11, 2020

Good practical course on nutrition and healthy eating

von Ramya K

Nov 25, 2019

enjoyed the course. My favorite part was the recipes.

von Jim h

Nov 24, 2019

Great understandable, practical, usable information!

von juan p

Oct 05, 2019

Food is the one and most important of our medicines.

von Jane C

Sep 29, 2019

Very informative and well explained. I learned a lot.

von dani r b m

Aug 25, 2019

Thanks for everything, I have learned a lot from you

von Non A

Mar 09, 2019

An excellent intro to the science of food and health!

von Kalpana A

Sep 26, 2018

In my views this course is magnificent and everyone

von Indraveni K

Feb 10, 2018

This was easy to do and informative at the same time.

von Sebastian C

Oct 04, 2017

Great Introduction, easy to follow, very interesting!

von Motovilowa E

Sep 20, 2017

The course is very informative and easy to understand