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Kursteilnehmer-Bewertung und -Feedback für Stanford Introduction to Food and Health von Stanford University

4.7
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10,681 Bewertungen
3,045 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top-Bewertungen

AE

Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!

NK

Feb 25, 2019

It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.

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2901 - 2925 von 3,004 Bewertungen für Stanford Introduction to Food and Health

von Ravleen

Jun 06, 2018

it's an amazing self awareness course with the best week 5 module.

von Giannina T

Jul 14, 2019

Every human must know and practice what you learn in this course.

von yaser m a

Oct 05, 2017

an excellent course a simple way....lot of important information

von Kaylee V

Jun 07, 2017

Good introduction if you do not know much about healthy eating

von muffinator

Jan 20, 2016

Helpful ideas, but could use some more practical suggestions.

von Maria E

Aug 29, 2018

Too basic, I expected a more scientific class from Stanford.

von Fernando D

Oct 18, 2016

I enjoyed the course but quite frankly, it was very basic.

von Juan J M

Oct 23, 2019

Dynamic and complete but some topics were a little basic

von Katharina S

Mar 04, 2018

Nice Course, I enjoyed it. But only very basic knowledge

von Copelia A

Jun 20, 2016

Está muy básico. Esperaba recetas saludables al final.

von Shamin B

Feb 05, 2018

Interesting but beginner level. Not very challenging.

von Fiona H

Sep 30, 2017

This course was much like a public education program.

von Luka O

Apr 12, 2017

I feel like it was rather short and not too detailed

von Carolina G d S C

Dec 23, 2016

The course should focus more in health professionals

von Olivia C

Sep 19, 2017

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von Sarah S

Jan 26, 2016

more scientific evidence would have been useful

von Michael R

Jan 08, 2020

I found some nice tips on how to eat healthier

von William E

Feb 15, 2016

a tad simplistic - grades should be locked too

von Iago K

Mar 14, 2019

Assunto básico, porém de grande importância.

von jorge c

Jun 20, 2016

Good for general knowledge about healthy di

von Raelyn G

Mar 19, 2019

Interesting, but very basic information

von Oliver C

Mar 12, 2019

Super-quick, informative and engaging.

von Nutsa O

Jun 06, 2017

the course was not very informative.

von Laura S

May 03, 2016

good overall conversation about food

von Rahul S

Oct 12, 2018

Really informative and interesting.