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Bewertung und Feedback des Lernenden für Stanford Introduction to Food and Health von Stanford University

24,591 Bewertungen
7,148 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:



30. Sep. 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.


6. Aug. 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

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6601 - 6625 von 7,188 Bewertungen für Stanford Introduction to Food and Health

von Sarah G

14. Juni 2016

Informative & easy to understand.

von Trương T T L

12. Juni 2021

Interesting & informative course

von Thakkiyudheen T

22. Sep. 2020

Fantastic presentation.Thank You

von Phebe A

3. Juni 2020

good for overview nutrition info

von fahad z

14. Mai 2020

Good basics for food and health.

von Ahmed A P

11. Apr. 2020

buen curso pero demasiado básico

von Patrick S

16. Apr. 2018

Very informative but very basic.

von Fion S

13. Sep. 2017

i really like the cooking video!

von Yichuan L

19. Jan. 2022

well-designed and inspirational

von 19VFP027_ M K

25. Sep. 2020

It was very informative course.

von Goodluck F

15. Apr. 2020

Good Course,Real life Examples.

von Rahul B

13. Apr. 2021

Nice content. Short and sweet.

von Julia P

6. Feb. 2021

I can't order my certificate((

von Ting S

21. Juni 2016

Straightforward and easygoing!

von Chenoa H

24. Jan. 2021

It was a simple introduction.

von Mayar E

13. Dez. 2020

The content must be developed

von David M B M

12. Sep. 2020

is a good course but is short

von Stephen M

17. Juni 2020

Good intro to food and health

von Daniela S

13. März 2020

Very interesting and helpful.

von Amy F

15. Mai 2019

I recommend for the beginner.

von Katerina I

10. Juli 2017

Quite basic, but good course.

von Kristel B

14. Juni 2017

Nice course but pretty basic.

von Eva G C S

9. Dez. 2016

Buen curso con datos básicos.

von Petr

20. Feb. 2016

Fundamental, but pretty good!

von Jozef Z

9. Feb. 2016

Amazing content for beginners