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Bewertung und Feedback des Lernenden für Stanford Introduction to Food and Health von Stanford University

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25,681 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top-Bewertungen

GG

7. Okt. 2021

this course changed my view on healthy eating and also instilled healthy cooking habits in me! I absolutely oved the simple , delicious and healthy recipes! definitely trying them out ! Thank you Maya

VI

18. Jan. 2021

It was an interesting and informative, at a basis level, course. The information is easy to understand and the new gained knowledges tend to remain in your memory, due to short and interactive videos.

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6751 - 6775 von 7,492 Bewertungen für Stanford Introduction to Food and Health

von Christine S

28. Okt. 2020

Good basic knowledge to help set you on the right course.

von 许

16. März 2016

Good introduction to the food and very easy to understand

von Olga G

10. Mai 2022

Слишком частое упоминание о том дети не переносят глютен

von Ivan M B

3. Feb. 2022

this course strenghtened my beliefs about healthy eating

von Pia M

14. Feb. 2021

very good , but i would had more science into the videos

von Julia M

9. Feb. 2021

This is a great very introductory course. I enjoyed it.

von mayor m

25. Sep. 2020

Good exercise of mind.

How will I receive my certificate?

von Sofía G

22. Mai 2020

Es un buen curso sobre lo básico de la alimentación sana

von fernando d

12. März 2016

nice intro for people lacking basic nutrition knowledge.

von Maria d P B

26. Jan. 2016

Nice for a first approach, easy to follow. Good content.

von Deni R C

26. Jan. 2016

Easy to understand, a simple guide that really orient me

von Konduru M

23. Juli 2022

Its quite useful and interesting, i thoroughly enjoyed.

von Margaret w m

3. Okt. 2020

The course was great, insightful and informative to me.

von Maria E B

28. Sep. 2020

es muy interesante para ordenar la alimentaciòn diaria.

von Carolina L M

25. Apr. 2020

Eating healthy 101. Very basic but informative and fun.

von Gustavo A R S

9. Dez. 2018

It would be great if some topics were explained deeper.

von Ravi J

28. März 2017

Its a very good course to cover basics on eating habits

von Oscar L R

18. Apr. 2016

Very clear and well explained, but a little too basic.

von Julie h

28. Jan. 2022

​great intro into an important topic in America today.

von Joseph D

26. Apr. 2020

A bit basic, but I still managed to learn quite a bit.

von Paisarn K

21. Apr. 2020

The Course is good to gain more knowledge of nutrition

von Dr P H P

20. Jan. 2018

an enriching tasty well balanced course for sure!!!:-)

von Syeda N

14. Feb. 2017

The best way to learn new courses! Thank you coursera.

von Anton M

12. Jan. 2022

Im new to the subject and it was a great exexperience

von Gyan S T

10. Juli 2020

It was short and well explained on conceptual aspects