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Kursteilnehmer-Bewertung und -Feedback für Stanford Introduction to Food and Health von Stanford University

17,066 Bewertungen
5,141 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:



Jun 22, 2018

It was an amazing course that allowed for me to be much more conscious of what I was eating and pushed me to strive to achieve a healthier lifestyle. Overall, it was very entertaining and informative!


Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

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2651 - 2675 von 5,097 Bewertungen für Stanford Introduction to Food and Health

von Kurt M

Feb 11, 2020

Good practical course on nutrition and healthy eating

von Ramya K

Nov 25, 2019

enjoyed the course. My favorite part was the recipes.

von Jim h

Nov 24, 2019

Great understandable, practical, usable information!

von juan p

Oct 05, 2019

Food is the one and most important of our medicines.

von Jane C

Sep 29, 2019

Very informative and well explained. I learned a lot.

von dani r b m

Aug 25, 2019

Thanks for everything, I have learned a lot from you

von Non A

Mar 09, 2019

An excellent intro to the science of food and health!

von Kalpana A

Sep 26, 2018

In my views this course is magnificent and everyone

von Indraveni K

Feb 10, 2018

This was easy to do and informative at the same time.

von Sebastian C

Oct 04, 2017

Great Introduction, easy to follow, very interesting!

von Motovilowa E

Sep 20, 2017

The course is very informative and easy to understand

von Fatimah S

Jun 03, 2017

excellent starting place for learning to eat healthy.

von Laura R

Nov 13, 2016

Muy completo y fácil de seguir, buenas explicaciones.

von Donald S

Feb 03, 2016

Good basic information. Easy to understand by anybody

von vigna s

Oct 21, 2020

Very knowledgeable subject it makes my life new ways

von Monika C

Sep 25, 2020

Excellent. The recipes on the end were a nice touch.

von موسى ن ا ا

Sep 24, 2020

thanx a lot for all people who worked on this course

von Devesh K

Sep 12, 2020

Great knowledge is being gained through this course.

von Kamal S

Jul 30, 2020

Its good , short but informative and to the point!!!

von Aasia l

May 27, 2020

this course is just outstanding learn alots of thing


May 26, 2020

Foi uma experiência incrível pra mim, aprendi muito

von Rosa C d S P

May 04, 2020

I really enjoyed to do this course, helped me a lot.

von nguyen x t

Apr 15, 2020

I like this course, I know cook and control niutrion

von Delores C

Apr 11, 2020

Information was presented well and enjoyably as well

von Jasmitha C

Mar 30, 2020

such a great course for human beings..... Love it...