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Bewertung und Feedback des Lernenden für Stanford Introduction to Food and Health von Stanford University

28,225 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:



22. Aug. 2021

Very informative! Thanks for having this course free so that more people who are starting to learn about eating properply (like me) will be able to get access to authentic and legit lessons on food ;)


26. Aug. 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

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7276 - 7300 von 8,061 Bewertungen für Stanford Introduction to Food and Health

von Steve L

3. Mai 2016

Easy to understand and do learned something in the courses.

von Sanju M

23. Juli 2021

it was really fun and great to learn about food and health

von kaylyn f

8. Apr. 2020

A good basis for complete beginners but not very in-depth.

von Naitry D

31. Aug. 2019

Best course about food. Please bring more of such courses.

von Leyla S

24. Aug. 2018

Muy interesante para entender cómo funcionan los alimentos


7. März 2018

gained a lot about making right food choices and much more

von Maria M

4. Juni 2017

I would be happy if it was more detailed and professional.

von Angelica c V

20. Okt. 2022

Es un curso genial,se aprenden un monton, muchas gracias

von Sudais B

7. Sep. 2022

coursera gi ver goo oopunturites for stu al ove in world.

von Rathnayaka M G K R

1. Juni 2022

Im compled this course. How I give my setificat

Thank You

von Banh L

20. Feb. 2022

I underestimated this course. Quite well made.Thank you.

von Majekodunmi T R

2. Okt. 2021

I love every concept used in disseminating the teachings.

von Sophie G

9. Feb. 2021

Very easy course but very well explained and presented :)

von Olubisi O

10. Jan. 2021

Had a lot to learn about the right food options to go for

von Christine S

28. Okt. 2020

Good basic knowledge to help set you on the right course.

von 许

16. März 2016

Good introduction to the food and very easy to understand

von Olga G

10. Mai 2022

Слишком частое упоминание о том дети не переносят глютен

von Bogdan I

3. Feb. 2022

this course strenghtened my beliefs about healthy eating

von Pia M

14. Feb. 2021

very good , but i would had more science into the videos

von Julia M

9. Feb. 2021

This is a great very introductory course. I enjoyed it.

von mayor m

25. Sep. 2020

Good exercise of mind.

How will I receive my certificate?

von Sofía G

22. Mai 2020

Es un buen curso sobre lo básico de la alimentación sana

von fernando d

12. März 2016

nice intro for people lacking basic nutrition knowledge.

von Maria d P B

26. Jan. 2016

Nice for a first approach, easy to follow. Good content.

von Deni R C

26. Jan. 2016

Easy to understand, a simple guide that really orient me