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Kursteilnehmer-Bewertung und -Feedback für Stanford Introduction to Food and Health von Stanford University

18,109 Bewertungen
5,461 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:


26. Aug. 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

5. Dez. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

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3001 - 3025 von 5,420 Bewertungen für Stanford Introduction to Food and Health

von Matias M

14. Juni 2018

Excellent, well explained, concise and clear.

von Татьяна К

12. Nov. 2017

Мне очень понравился курс, а особенно рецепты

von irwantja

7. Nov. 2017

it's super clear and super helpful, thankyou!

von Marie D

23. Aug. 2017

Very interesting course. I highly recommend !

von Shereen H

10. Aug. 2017

Very helpful info, instructor is very skilled

von Jiangtian Q

21. Juni 2017

It's real fantastic to learn these knowledge!

von ali r k

18. Apr. 2017

Was great experience in terms of healthy food

von Ana P B S

2. Dez. 2016

I really liked the material form this course.

von Azana L V O

27. Okt. 2016

Loved it! Waiting for a part two, three, etc.

von Elizabeth J M

11. Apr. 2016

Love it!!! Very educative and well resourced.

von Romni K

16. Feb. 2016

This corse provided best insights about food.

von Tércio A d R B

11. Feb. 2016

Good material, very basic but very meaningful

von Rihasa N

5. Feb. 2016

Loved your videos Maya, and your recipes too.

von Shehr b

23. Nov. 2020

it was a lovely experience doing this course

von Mohannad S

19. Nov. 2020

Compact, easy to understand, and beneficial.

von Areej A

29. Okt. 2020

I enjoyed this course it is very informative

von Kavya P

30. Aug. 2020

It was really helpful taking up this course.

von Nicolas A V G

17. Juni 2020

Very good material Quality visuals and sound

von Sumit K s

7. Juni 2020

Really great way to learn about healthy food

von Lisa O

24. Mai 2020

Great information especially for a beginner.

von Monique D

11. Mai 2020

Great course, very informative and valuable.

von Mina M

8. Mai 2020

very practical amazing useful and attracting


20. Apr. 2020

excelente información de fácil entendimiento

von Sergio B M

9. Apr. 2020

Technical at first, but then very practical!