Cooking: Sensible Substitutions

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Kompetenzen, die Sie erwerben

Health Informatics, Nutrition, Food Safety, Food Science

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CS

Aug 27, 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

TL

Oct 01, 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

Aus der Unterrichtseinheit
Future Directions in Health - Part I

Unterrichtet von

  • Maya Adam, MD

    Maya Adam, MD

    Lecturer

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