Why Are Highly Processed Foods Generally Less Healthy?

video-placeholder
Loading...
Lehrplan anzeigen

Kompetenzen, die Sie erwerben

Health Informatics, Nutrition, Food Safety, Food Science

Bewertungen

4.7 (21,808 Bewertungen)

  • 5 stars
    78,70 %
  • 4 stars
    16,20 %
  • 3 stars
    3,70 %
  • 2 stars
    0,81 %
  • 1 star
    0,57 %

CN

13. Mai 2021

Filled StarFilled StarFilled StarFilled StarFilled Star

Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.

TL

30. Sep. 2016

Filled StarFilled StarFilled StarFilled StarFilled Star

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.

Aus der Unterrichtseinheit

Contemporary Trends in Eating

Unterrichtet von

  • Placeholder

    Maya Adam, MD

    Lecturer

Durchsuchen Sie unseren Katalog

Melden Sie sich kostenlos an und erhalten Sie individuelle Empfehlungen, Aktualisierungen und Angebote.