Why Are Highly Processed Foods Generally Less Healthy?

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Health Informatics, Nutrition, Food Safety, Food Science

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CS

26. Aug. 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

NF

5. Dez. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

Aus der Unterrichtseinheit

Contemporary Trends in Eating

Unterrichtet von

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    Maya Adam, MD

    Lecturer

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