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Kursteilnehmer-Bewertung und -Feedback für Stanford Introduction to Food and Health von Stanford University

20,762 Bewertungen
6,239 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:


5. Dez. 2020

Foods and us have a relationship, and this course defines that relationship. Personally, this course provides positive experience for me in regards of food, meal preparation, and eating in moderation.

26. Aug. 2019

Very informative and useful. I'm from India and I look forward to study more about nutritional values of different foods. This course gave me a head-start and information to pursue my goal. Thank You!

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2901 - 2925 von 6,209 Bewertungen für Stanford Introduction to Food and Health

von Joanna F

21. März 2020

Great reminder for everyone on how to shop, prepare and eat food

von Annageldi T

15. Feb. 2020

Very informative contents. Enjoyed every bit of it. Many thanks!

von Meenu J

4. Jan. 2020

It was amazing learning... looking forward to many more chances.

von Martin D

5. Juni 2019

Great course to spike the awareness of people towards nutrition!

von Chertushkin M

15. Feb. 2019

Fantastic! Really cool course. Thanks, Maya Adam, for your work!


10. Feb. 2019

Great basic science course on Nutrition and Health for beginners

von Rashmi N

11. Sep. 2018

Loved it! Gives a much better understanding on how to eat right!

von Irelia L

30. Nov. 2017

Very basic and helpful. Will study senior courses from the team.

von Miguel C

30. Juli 2017

Great course. Taught me the fundamentals of practical nutrition!

von Gabriela P F P

16. Jan. 2017

¡Excelente curso! Con contenido claro y preciso. ¡Lo recomiendo!

von Ayesha R S

22. Sep. 2016

A compact, to-the-point and well organised course for the basics

von Abhishek

20. Mai 2021

it was explained in an Easy, understandable and convincing way


24. März 2021

Its a very excellent course........well presented and educative

von Maria D

22. Feb. 2021

I totally enjoy this course & found very informative. Thank you

von Chiru P

25. Aug. 2020

I completed the course and recieved certificate at that instant

von Bendicio-Tan S

31. Juli 2020

Thank you for sharing your knowledge to us it helps a lot ❤🙏☝️

von Valeria M V

30. Juli 2020

It more about gave me a very helpful introduction to nutrition.

von alex l

24. Juli 2020

very useful information on approaching healthy planned dietary.

von Pamela V

12. Juli 2020

Excellent course to get an initial overview of food and health.

von Antonio C d L

18. Mai 2020

Interesting, enjoyable and straightforward. Highly recommended.

von Janet S

25. Apr. 2020

interesting and easy to follow....loved the note taking ability

von Alvaro M

16. Apr. 2020

It was an amazing course, I learn a lot and I will practice it.

von Katia F H

13. Apr. 2020

Excellent introduction to food and health information and data.

von Vivien T

20. Nov. 2019

Great short introduction to nutrition concepts/ healthy eating!

von Steph S

16. Okt. 2019

The course is very informative. I liked the recipes at the end.