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Bewertung und Feedback des Lernenden für Stanford Introduction to Food and Health von Stanford University

24,591 Bewertungen
7,148 Bewertungen

Über den Kurs

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here:



30. Sep. 2016

Extremely interesting course. I feel the material and videos were very easy to absorb and understand. I certainly would recommend this to anyone with an interest in food and how it affects our health.


6. Aug. 2020

I really enjoyed doing the course, Very elaborate and informative course. Things are simplified so much that anybody can understand the basics of nutrition which helps in making the wise food choices.

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6551 - 6575 von 7,189 Bewertungen für Stanford Introduction to Food and Health

von arwa

19. Apr. 2018

a nice short course which is very helpful ,

von Комаровская А С

22. März 2017

Thank you. I learned a lot from the course!

von ShahzaibZahid

23. Sep. 2020

Its good but how will i get my certificate

von Mary C G

1. Juli 2020

Very good course at the introductory level

von Radi S

4. Juni 2020

A good and helpful, but very basic course!

von Delica A

5. Mai 2020

Helpful Info. Fun and interesting course!

von Kristin S

4. Mai 2020

very very basic but gives a good overview.


4. Juni 2018

very educative, interesting and insightful

von Sushanna W

28. Apr. 2018

Excellent! Very practical and informative!

von Nora

13. Aug. 2021

l​oved the, a very simple and informative

von Heena H

30. Juli 2020

When will I get certificate of completion

von Mohamed A

19. Mai 2019

There is more info that should be updates

von Ain F

18. Juli 2017

Good explanation and sharing. Keep it up!

von Ekaterina D

30. Juli 2021

It's great for beginner in healthy food!

von Cathleen B

28. Jan. 2021

Great information with actionable steps.

von Hanine N S

11. Nov. 2020

It’s a very good to learn online courses

von Deena

17. Mai 2020

Quick and easy to follow, a little basic

von Kannan S

14. Nov. 2017

Basic information about Food and Health.

von nahla a

10. Apr. 2021

il n’y a pas de certificats de suivie ?

von L P

13. Feb. 2018

It will be better If it could go deeper

von Victoria B

1. März 2016

Really enjoyed this course, thank you x

von zain A

2. Feb. 2016

its the best course on food i believe .

von Nathan J

1. Juli 2019

Great content and examlpes and tricks.

von Bea H

25. Jan. 2022

Interesting with practical knowledge.